(516)-758-7287 Info@hushlongisland.com

Entrees

CHICKEN

Chicken Breast 19

(Grilled or Cajun)

Jerk Chicken 17

Chicken stuffed with Shrimp & Spinach 26

MEAT

Rib Eye Steak 32

10 oz marinated steak

Grilled or Pan Seared served with grilled vegetables

Pepper Steak 23

Sautéed peppers onions, smothered in Mongolian steak sauce

Classic Braised Oxtail 23

Simmered with butter beans

Curry Goat 18

Traditional style infused with Ginger and Scotch bonnet pepper

VEGAN/ VEGETARIAN DISHES

Ital Stew 15

Stewed Assorted Vegetables with Red Kidney Beans

Tofu and Vegetables 17

Brown Stew, Curry, Fried

PASTA

Penne or Fettuccine 16

Add Chicken 5 or Shrimp 7

Your choice – Marinara sauce, Alfredo, Garlic White, Wine Sauce

Penne alla Vodka 18

Vegetarian Pasta 15

Grilled vegetables with tomato sauce or garlic white wine

SEAFood

Caribbean shrimp 22

Curry, garlic, lemon butter

WILD CAUGHT ATLANTIC SALMON 23

Coconut Curry, Grilled, Jerk, Lemon Butter

SESAME SALMON 24

Diced, crispy pan-seared then smothered in oriental sauce,
topped with vegetables & sesame seeds (spicy or regular)

SNAPPER 27

(whole wild-caught red snapper)
Brown stewed, Coconut Curry, Escovitch, Grilled

SNAPPER & SHRIMP COMBO 32

Brown stewed, Coconut Curry, Escovitch, Grilled

LOBSTER TAIL 33

Cajun, Coconut Curry, Lemon Pepper

Hush Curry Seafood 38

Lobster, Mussels, Calamari, Shrimp, Salmon

SURF & TURF 39

Ribeye Steak & Jumbo Shrimp

FRIED RICE​​​​​​​​

Vegetable 14, Chicken 17, Shrimp 20, Lobster 23

Sides​​​

Rice & Peas 4

White Rice 3

Mac n Cheese 10

Baked Potato 7

Wilted Spinach 7

Seasoned French Fries 6

Sautéed Mixed Vegetables 7

Red Skinned Mashed Potatoes 8

Fried Sweet Plantain 5

Sautéed Kale 9

Please notify your servers of any food allergies. 18% gratuity added to parties of 4 or more.